Our restaurant is located in Carseldine. Our restaurant needs someone to do simple tasks like washing dishes. We don’t require any experience. A training program will be provided. You must be available on Fridays and Saturdays. As our schedules are very flexible, an employee won’t have a problem adjusting to a new schedule.
Prior restaurant work experience (kitchen hand) & excellent understanding of how to use kitchen tools like a sharp knife, dishwasher, etc. Are required for this role. The candidates have to follow all the kitchen safety & health instructions strictly and under the guidance of the head chef.
Washing dishes, assisting the chef with food and kitchen preparation, cleaning the kitchen, etc., are some of the duties/ works that the candidate has to perform. This is not the only work the candidate has to do.
They must have a can-do attitude, be responsible, responsible, hardworking, dedicated, loving, & honest. It is important that they have excellent customer service, organization, kitchen preparation & communication skills. An interview or meeting will determine the salary/price rates for this role.
Please send your details to skng33@hotmail.com if you think this job is right for you. You will only be contacted if you meet the minimum requirements. Thanks
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